Aadathodai is a traditional medicinal herb widely used in Ayurveda, Siddha, and Unani systems of medicine. It is primarily valued for its powerful respiratory and anti-inflammatory properties.
✅ Product Description of Aadathodai
Common Name: Aadathodai
Botanical Name: Justicia adhatoda (also known as Adhatoda vasica)
Plant Family: Acanthaceae
Plant Part Used: Leaves (most commonly), flowers, roots
Form:
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Dried leaves (whole or powdered)
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Capsules/tablets
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Syrups
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Decoctions
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Oil (in some external applications)
Color: Green to dark green (fresh or dried leaves)
Taste (Rasa): Bitter
Energy (Virya): Cooling
Post-digestive effect (Vipaka): Pungent
🌿 Key Benefits and Uses
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Respiratory Health:
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Acts as a bronchodilator and expectorant
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Used in treating asthma, bronchitis, cough, cold, and tuberculosis
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Helps clear mucus from lungs and airways
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Anti-inflammatory & Antimicrobial:
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Contains alkaloids like vasicine with anti-inflammatory, antibacterial, and antiviral effects
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Fever and Flu:
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Used in decoctions to manage fever and related infections
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Menstrual Disorders:
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Used in some traditional remedies for regulating menstrual cycles
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Wound Healing:
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Crushed leaves are applied topically to aid in healing wounds
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📛 Other Common Names for Aadathodai
Language | Name |
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Tamil | Aadathodai / Aatralodai |
Sanskrit | Vasaka / Vrisha |
Hindi | Arusa / Vasa |
Malayalam | Adalodakam |
Kannada | Adusoge |
Telugu | Adasaramu |
Marathi | Adulsa |
Gujarati | Ardusi |
Bengali | Bashok |
English | Malabar Nut / Vasaka |
⚠️ Precautions
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Not recommended during pregnancy (may stimulate uterine contractions)
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Should be used under medical supervision, especially in high doses
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