THOGAI’S – *OMA UPPU*- THYMUS VULGARIS / ஓம உப்பு / OMAM UPPU / THYMOL / THOTTATHULASI / BANAJWAIN / అజుమోద / వాము / AJUMODA, VAMU
Original price was: ₹199.00.₹142.00Current price is: ₹142.00.50 GRAMS
- THOGAI BRAND IS THE PRODUCT ORIENTED COMPANY, WE ARE GETTING THE PRODUCTS DIRECTLY FROM FARMERS.SO ITS NOT SUBJECTED TO ANY FILTERATION BECAUSE OF LOOSING ORIGINALITY.ITS 100% ORGANIC, NON-GMO (NON-GENETICALLY MODIFIES ORGANISM) AND 100% VEGEN.
- Powerful Antibacterial Properties: Thogai’s Omam Uppu contains Thymol, which has strong antibacterial and antifungal properties to support immune health and respiratory function. Traditional Herbal Remedy: Made from the herb Thymus Vulgaris, also known as Thyme, Omam Uppu has been used in Siddha medicine for centuries to help relieve cough, cold, and congestion.
- Natural Decongestant: The essential oils in Omam Uppu work to clear nasal passages and thin mucus, providing relief from sinus pressure and congestion. Gentle Yet Effective: A pinch of Omam Uppu can be added to hot water and inhaled to open respiratory passages without harshness or irritation.
- Versatile Culinary Spice: In addition to medicinal uses, Omam Uppu’s distinct flavor adds great taste to foods like soups, stews, curries and more.
- SIDE EFFECTS: PROVERB-TOO MUCH OF ANYTHING IS GOOD FOR NOTHING. IF THERE IS ANY DOUBTS/PREGNANCY WOMENS, SHOULD BE TAKEN UNDER MEDICAL SUPERVISION.
- THE ABOVE STATEMENTS ARE NOT EVALUATED BY ANY GOVERNMENT ORGANISATIONS.THE ABOVE HINTS AND GUIDANCE ARE TAKEN FROM SIDDHA BOOK.
- NOTE: ABOVE MENTION THAT, THESE PRODUCTS ARE NOT SUBJECTED TO ANY FILTERATION SO MAY BE SOME DUST IN THE PRODUCTS; SHOULD CLEAN THE PRODUCTS BEFORE USUAGE OF IT. THERE IS ANY ALLERGIES ALREADY OCCURS; DOCTOR GUIDANCE MUST.
🌿 Oma Uppu – Product Description & Other Names
📌 Product Description
Oma Uppu is a traditional medicinal salt widely used in Siddha and Ayurvedic preparations, especially for digestive disorders. It is a herbal salt prepared by processing purified mineral salt with ajwain (omam) and other herbal ingredients through controlled heating methods.
“Oma” refers to ajwain (carom seeds), scientifically known as Trachyspermum ammi, and “Uppu” means salt in Tamil.
Oma Uppu is commonly used for:
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Indigestion
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Bloating and gas
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Stomach pain
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Loss of appetite
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Infant colic (in very small traditional doses under guidance)
🔍 Physical Characteristics
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Fine crystalline or powdered form
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Light pink, grey, or off-white color
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Strong ajwain aroma
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Salty, slightly pungent taste
🌿 Traditional Uses
Oma Uppu is widely used in Siddha and Ayurveda medicine systems.
It is typically:
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Mixed with warm water
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Given with ghee or honey (as advised traditionally)
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Used as a component in digestive formulations
🌍 Other Names of Oma Uppu
Depending on region and language, Oma Uppu is also known as:
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Omam Salt
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Ajwain Salt
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Carom Salt
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Oma Lavana (Sanskrit-based term)
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Herbal Digestive Salt
| Weight | 0.050 kg |
|---|---|
| Dimensions | 10 × 10 × 8 cm |
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